Source: International Business Times
Cheese available for guests to try at the Cabot Creamery booth during the Blue Moon Burger Bash presented by Pat LaFrieda Meats hosted by Rachael Ray at the Food Network & Cooking Channel New York City Wine & Food Festival presented by Coca-Cola at Pier 92 on October 14, 2016 in New York City. Cindy Ord/Getty Images for NYCWFF Just weeks after nearly 1,700 pounds of butter were recalled due to fecal bacteria contamination, the FDA is considering a plan to scale back its routine food safety inspections and shift oversight responsibilities to state and local authorities. On March 26, Cabot Creamery issued a voluntary recall of 189 cases—roughly 1,701 pounds—of its Extra Creamy Sea-Salted Premium Butter due to elevated levels of coliform bacteria, commonly associated with fecal contamination, FOX News reported.
